Do you start your day off right with a heaping bowl of Cocoa Puffs and a big old pot of coffee? Do you ever wish you could put coffee and Cocoa Puffs together? What’s wrong with you? Can’t you be happy with what you have? Don’t you think you’ve got enough already? Of course you don’t. You want it all.

Thanks to a man named Michael Abrams, now you can have it all, and feast upon a bounty of coffee flavored cereals. That’s right. A family of coffee flavored cereals, all living in perfect harmony beneath the banner of Cappuccino Crunch™.

Abrams is the creator of Cappuccino Crunch™, the first coffee-flavored cereal. He has a food technology degree from Ohio State University, has been in the food industry for thirty years, is Q Grader certified, and grows his own coffee on the slopes of Haleakala Volcano in Maui. So, you know, this project is his calling, basically. He’s the Will Keith Kellogg of coffee.

The cereals are gluten free, hella crunchy, lightly sweetened with cane sugar, and made using 100% arabica coffee. More from the Cappuccino Crunch website:

By not over-sweetening each cereal recipe, and paying detailed attention to a special ...